Okanagan Handcut and Cured - Fermented Salami
CA$12.00
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100 g
Classic style fermented and dried
Okanagan Handcut and Cured is an artisan charcuterie producer based in Kelowna.
Our products are produced with local, ethically raised pork, from right here in the Okanagan Valley. We work directly with local farmers to ensure the highest quality product standards are met, creating the best tasting products.
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