Culinary Adventures with Chef Rod Butters - Summer Grilling SOLD OUT!
SOLD OUT!
Tour Guides: Chef Rod Butters, Chef James Hanna, Audrey Surrao
$160 per person, includes dinner inspired by your class and beverage pairings. ($32 service charge + $9.60 gst are added at checkout.
Thursday, June 20 | 6:00 - 8:30 pm, The Okanagan Table
Get ready to fire up your grill and embrace the sizzle of summer with our June cooking class: Summer Grilling! Chef Butters will share the ins and outs of grilling techniques and how to infuse your dishes with mouthwatering marinades and create sauces that will take your grilling to the next level. Our culinary tour guides will teach you the techniques to ensure that every bite is packed with flavour and perfectly grilled!
Note: This is a cooking demonstration with guest interaction and demonstration of product and technique. All recipes will be provided so you can recreate everything at home! Please note that no dietary modifications or substitutions are available.
CLASS MENU
TBD
This is a ticketed event, and reservations are required to secure your spot.
Advance purchase is required. $192 price is per person and includes dinner inspired by your class and beverage pairings, service charge and provincial taxes. GST is added at checkout.
We reserve the right to cancel or reschedule the class for a full refund. Need to cancel? Our full refund policy is outlined at check out. Please note that no dietary modifications or substitutions are available. Our classes take place in a working kitchen so we are not a nut free or gluten free space.
