Image 1 of 1
        
        
        
              Christmas Dinner To Go | Turkey
The Okanagan Table Christmas Dinner To Go is back!
Dinners are designed to serve one hungry person. $72.50 per dinner / per person. Multiple orders will be packaged as ONE larger order to conserve packaging.
Please review the menu carefully as there are no dietary modifications or substitutions. There is a Vegetarian Option available.
There are a limited number of dinners available. All pre-ordered dinners must be be picked up on Wednesday, December 24 between 9:30 am - 1:30 pm at The Okanagan Table.
TURKEY DINNER MENU
Parmesan Brioche, Vancouver Island Sea Salt & Herb Butter
Thai Coconut Butternut Squash Soup, Garlic Focaccia Croutons
3 Cuts of Turkey - Roasted Breast, Smoked Herb Sausage, Mustard BBQ Glazed Thigh
Fork Mashed Red Jacket Potatoes with Chives, Baked Stuffing, Roasted Root Vegetables, Maple Syrup Glazed Brussels Sprouts with Bacon, Rosemary Turkey Gravy, Cranberry & Fruit Chutney
Mason Jar ‘Trifle’ - Preserved Summer Fruits & Berries, Ginger Custard, Fortified Wine Soaked Cake, Whipped Cinnamon Cream
Eggnog Chocolate Truffle
The Okanagan Table Christmas Dinner To Go is back!
Dinners are designed to serve one hungry person. $72.50 per dinner / per person. Multiple orders will be packaged as ONE larger order to conserve packaging.
Please review the menu carefully as there are no dietary modifications or substitutions. There is a Vegetarian Option available.
There are a limited number of dinners available. All pre-ordered dinners must be be picked up on Wednesday, December 24 between 9:30 am - 1:30 pm at The Okanagan Table.
TURKEY DINNER MENU
Parmesan Brioche, Vancouver Island Sea Salt & Herb Butter
Thai Coconut Butternut Squash Soup, Garlic Focaccia Croutons
3 Cuts of Turkey - Roasted Breast, Smoked Herb Sausage, Mustard BBQ Glazed Thigh
Fork Mashed Red Jacket Potatoes with Chives, Baked Stuffing, Roasted Root Vegetables, Maple Syrup Glazed Brussels Sprouts with Bacon, Rosemary Turkey Gravy, Cranberry & Fruit Chutney
Mason Jar ‘Trifle’ - Preserved Summer Fruits & Berries, Ginger Custard, Fortified Wine Soaked Cake, Whipped Cinnamon Cream
Eggnog Chocolate Truffle