Astrological Feast: A Dinner for Every Sun Sign, Aquarius
Saturday, February 7, 6:00 pm
A curated dining experience that explores the unique flavours, textures, and energies associated with each of the 12 sun signs. Each dinner in the series is a multi-sensory journey, designed to reflect the sun sign’s dominant element (fire, earth, air, water), its ruling planet, and its archetypal characteristics.
Led by Tamara McLellan of Kelowna’s Wild Sky Sisters, each evening will include a discussion of the featured sun sign—its mythology, symbolism, and culinary connections.
This celestial feast will be crafted by award-winning Chef Rod Butters, with each menu designed to embody the unique energy of the featured sign. Complementing the experience, expertly curated beverage pairings by Audrey Surrao will reflect the astrological themes and elemental force at play. Both the food and drinks are carefully aligned with the essence of each sign, creating a truly immersive and cosmic dining experience.
Guests will enjoy a delicious meal and gain a deeper understanding of astrology’s relationship with food, nature, and human experience.
———
About the Aquarius Dinner
Element: Air
Ruling Planet: Uranus (co-ruled by Saturn)
Archetype: The Visionary, The Rebel, The Innovator
Welcome to Aquarius season—a time of innovation, originality, and bold new perspectives. As the zodiac’s great thinker and trailblazer, Aquarius thrives on change, freedom, and unconventional ideas. This dinner will embrace the unexpected, featuring flavours that are daring, eclectic, and forward-thinking—just like Aquarius itself.
Ruled by Uranus, the planet of revolution and awakening, Aquarius is all about breaking boundaries and redefining traditions. This evening’s feast will reflect this avant-garde spirit, with a menu that celebrates global influences, inventive techniques, and surprising pairings. Expect an experience that challenges expectations and sparks conversation.
On February 7, we gather under the influence of Aquarius’ electric energy, integrating the recent Full Moon in Leo. This moment encourages us to break free from convention, embrace individuality, and open our minds to new possibilities. This is a time to celebrate progress, community, and the shared vision of a better future.
The air-inspired feast, crafted by Chef Rod Butters, will feature light, vibrant flavours, unexpected textures, and a modern approach to classic ingredients. The beverage pairings by Audrey Surrao will be just as adventurous, offering selections that are dynamic, refreshing, and out of the ordinary.
Expect a menu that is inventive, unconventional, and as forward-thinking as Aquarius itself.
Tickets are limited, and advance reservations are essential.
Advance purchase is required. Price per person is $165 plus 20% gratuity and includes multi-course beverage-paired dinner. GST will be added at checkout.
Your dining experience should be stress-free. When booking, let us know about any allergies or dietary restrictions, and we’ll take care of the rest.
Astrological Feast: A Dinner for Every Sun Sign, Aquarius
Saturday, February 7, 6:00 pm
A curated dining experience that explores the unique flavours, textures, and energies associated with each of the 12 sun signs. Each dinner in the series is a multi-sensory journey, designed to reflect the sun sign’s dominant element (fire, earth, air, water), its ruling planet, and its archetypal characteristics.
Led by Tamara McLellan of Kelowna’s Wild Sky Sisters, each evening will include a discussion of the featured sun sign—its mythology, symbolism, and culinary connections.
This celestial feast will be crafted by award-winning Chef Rod Butters, with each menu designed to embody the unique energy of the featured sign. Complementing the experience, expertly curated beverage pairings by Audrey Surrao will reflect the astrological themes and elemental force at play. Both the food and drinks are carefully aligned with the essence of each sign, creating a truly immersive and cosmic dining experience.
Guests will enjoy a delicious meal and gain a deeper understanding of astrology’s relationship with food, nature, and human experience.
———
About the Aquarius Dinner
Element: Air
Ruling Planet: Uranus (co-ruled by Saturn)
Archetype: The Visionary, The Rebel, The Innovator
Welcome to Aquarius season—a time of innovation, originality, and bold new perspectives. As the zodiac’s great thinker and trailblazer, Aquarius thrives on change, freedom, and unconventional ideas. This dinner will embrace the unexpected, featuring flavours that are daring, eclectic, and forward-thinking—just like Aquarius itself.
Ruled by Uranus, the planet of revolution and awakening, Aquarius is all about breaking boundaries and redefining traditions. This evening’s feast will reflect this avant-garde spirit, with a menu that celebrates global influences, inventive techniques, and surprising pairings. Expect an experience that challenges expectations and sparks conversation.
On February 7, we gather under the influence of Aquarius’ electric energy, integrating the recent Full Moon in Leo. This moment encourages us to break free from convention, embrace individuality, and open our minds to new possibilities. This is a time to celebrate progress, community, and the shared vision of a better future.
The air-inspired feast, crafted by Chef Rod Butters, will feature light, vibrant flavours, unexpected textures, and a modern approach to classic ingredients. The beverage pairings by Audrey Surrao will be just as adventurous, offering selections that are dynamic, refreshing, and out of the ordinary.
Expect a menu that is inventive, unconventional, and as forward-thinking as Aquarius itself.
Tickets are limited, and advance reservations are essential.
Advance purchase is required. Price per person is $165 plus 20% gratuity and includes multi-course beverage-paired dinner. GST will be added at checkout.
Your dining experience should be stress-free. When booking, let us know about any allergies or dietary restrictions, and we’ll take care of the rest.
